Donal’s tweets
My instagram
  • Oh dear... This is how I know I'm Irish and I've just seen the first sunshine of the year... #farmerstan
  • What a beautiful day filming for #kitchenhero today on Dublin's docklands! Could not have asked for better weather! :)
  • Gotta love that old bolands mill sign in Dublin's Docklands.
  • Hello Dublin! We've got the weather- looking good! :) #kitchenhero
  • The excitement of #eurovision can be too much for some... #poormax
  • Just finished final meeting about FEAST! Slightly later than previously billed- it will be in your lives next week! :)
  • Spring doing beautiful things in Howth- rhododendron's in full bloom...
  • So you remember all that wild garlic? Well it's flowering! :) #spring
  • Cooking up a storm in the garden today! :)
  • Managed to get this lot home with us! Serious food photography prop haul from Sweden! :)
  • Woo hello Eurovision! :)
  • Beautiful Copenhagen! #Denmark
  • Beautiful dessert at Sjömagasinet- Dark chocolate mousse with 3 types of rhubarb... #sweden
  • Used to hate it but pretty much love it now- pickled herring at Sjömagasinet... #sweden
  • Gravadlax at Sjömagasinet in Gothenburg harbour... #sweden
  • Walk in the forest... #sweden
  • Swedish summer house... #sweden
  • The results of our food photography prop hunting in  Gothenburg yday! :) #loppis #sweden
  • Artilleret. GBurg.
  • Coffee and a cardamom bun at Da Matteo in Gothenberg... Followed by a stroll in the botanic garden. #sweden
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Sweet-Potato Breakfast Fries

The Method


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Breakfast Goes Big!

To be perfectly honest, during the week, for me breakfast tends to be the meal of the day I make the least effort for.  In fairness I still end up pulling something out the bag and this is purely down to the one and only line my mom successfully drilled into me as a kid, that "Breakfast is the most important meal of the day".  So despite my bleary eyes, porridge still manages to be religiously shoved on the stove in what can only be described as some sort of fuzzy headed catatonic state, before the day starts.  Or if I have a little more time, scrambled eggs, on toast is the first call of the day.

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Lemon Drizzle Slices

The Method


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