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  • Our apple tree blossoms about to burst! :)
  • Playing ball with Max this evening! #maxthedog
  • Buffalo chicken from our youtube video shoot yesterday! Who's hungry? :)
  • Making beetroot hummus for the Irish Independent Weekend magazine this morning! My Easter Sunday recipes coming this weekend! :)
  • Morning run on the beach! Loving the weather! :) #howth #ireland
  • Forgot to share this shot from earlier- seagulls having a field day when fisherman turned his back to deliver fish to Nicky's Plaice on Howth pier this morning!
  • Incredible day today! Great sunrise and great sunset- Max having a ball! :)
  • Chocolate Hazelnut cake coming to my youtube channel this week! Isn't that right @m_dillon99! :)
  • CHOCOLATE!!!
  • Singapore noodles for lunch! :)
  • Swedish cinnamon buns coming to my youtube channel very soon! :)
  • Happy Monday folks! Have a great week! Run on the cliffs to start the day- Filming for youtube today! :)
  • Howth village and Ireland's Eye looking mighty fine today! #ireland
  • Our local shop, The Country Market in Howth has copies of @FeastJournal before I do! New issue out now! Apparently! :)
  • Rainy Saturday morning Max... #maxthedog
  • Dinner time? Max thinks so! #crotchshot #maxthedog
  • Salt and pepper squid with a smacked cucumber salad! How do you smack yours?! New video recipe over on my youtube channel! :)
  • Chilli Beef Ramen in studio today! I know what's for dinner! :)
  • This just arrived, The Pleasures Of The Table: Rediscovering Theodora Fitzgibbon- Possibly one of the projects I've been most proud to be behind... A celebration of one of Ireland's finest voices in food. Will be released 18th of April.
  • Steak and chips! Yeehaw lunch! :)
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Catherine’s Top 3 Brunch Recipes…

WeekendChef-Final-Cover

If you are anything like me, I am sure you are addicted to cookbooks. Here in Ireland the standard of Irish cookbooks has really risen in the last few years and there are plenty of food writers to be excited about. Last week I was filming at the ever lovely Catherine Fulvio's Ballyknocken house for Bord Bia and while I was there I couldn't help but drool over her latest cookbook The Weekend Chef.

BLUEBERRY&WALNUTMUFFIN

The pages are filled with fantastic recipes for Baking Days, Sunday Brunches, and sweet ideas for Movie Nights and more. Catherine has kindly shared some of her favourite brunch recipes from the book which you can see below. The good news is we have teamed up with the lovely folks at Gill & MacMillan and have 3 copies of 'The Weekend Chef' to give away to 3 lucky readers. All you have to do is leave a comment below and tell me what your favourite weekend brunch recipe is. The winner will be picked at random next week. One entry per person please. Best of luck!

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SKOFF Pies Hamper Competition…

Skoff Pie Hamper Images_3

***Competition is now closed***

After so much planning the full range of our Skoff Pies are finally out there! It's so strange to wander into Irish supermarkets and finally see our little babies on the shelves. I've been getting lots of great comments on the Skoff twitter and facebook pages with lots of people trying out the different flavours for the first time and sending me pics of their Skoff Pie dinner!

Skoff Pie Hamper Images_4

This week I'll be launching the Skoff website which will have some great recipes and recipe videos for side dishes to serve alongside the pies to really make a meal of them.  Until then I have a brilliant competition for you to get a hamper of Skoff pies delivered right to your door!

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Bosch Shiny Red Hand Blender Competition!

It's back by popular demand! A few months ago I had one of these babies up for grabs and it went down a storm! If you haven't got many kitchen gadgets to your name and you want to start small, a hand blender is one of the best ones to get yourself going. It was one of the first big kitchen buys I ever made and they really do make life so much easier. Being a more lightweight appliance I tend to use it more often than the big clunky ones that hide in my presses. I get a lot of use of mine for smoothies, blending soups, whipping cream and the mini chopper attachment is great to whizz up ingredients for meat marinades!

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Annabel Langbein: The Free Range Cook!

Ever heard of Annabel Langbein? No? Well neither had I up until a few months ago.  While I was cooking away in the kitchen with Good Food channel on in the background, a soft New Zealand accent came from the tellybox and I was intrigued.  I sat down and watched the entire program and that was all it took for me to be totally taken in by this free range cook from New Zealand!  The program was full of beautiful scenery and most importantly lots of simple, fresh homecooking. A quick trip to google allowed me to see that she had a new book which I finally have in my hands and I can honestly say it's fantastic.

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Win Tickets to My Kitchen Hero Cookery Demonstration in Donnybrook Fair!

I am very excited to be doing my very first Kitchen Hero themed cookery class later this month at the fantastic cookery school at Donnybrook Fair!  It will be a two hour class covering lots of inspirational home cooking recipes.

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Will Write For Food- Dianne Jacob- Win A Copy!

The quote on the front of this book by legendary food blogger, The Pioneer Woman, Ree Drummond really says it all for me.  This indeed is the book I wish I had read before I began my stumbling journey into the vast world of food writing and blogging!  I say stumbling because that's exactly what it was, it wasn't smooth and it wasn't planned.  When I look back at some of my very early posts, part of me cringes at just how all over the place they are, and then a huge part of me is incredibly proud because I was so unaware that it was those very posts, which would lead me to something I can call my day job!  It's true that the first step can often be the one most people procrastinate about, but realistically it is better to stand up and be counted than to never make any impression at all.

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Bosch Shiny Red Hand Blender Competition!

If you haven't got many kitchen gadgets to your name and you want to start small, a hand blender is one of the best ones to get yourself going.  It was one of the first big kitchen buys I ever made and they really do make life so much easier.  Being a more lightweight appliance I tend to use it more often than the big clunky ones that hide in my presses.  I get a lot of use of mine for smoothies, blending soups, whipping cream and the mini chopper attachment is great to whizz up ingredients for meat marinades!

Continue reading >>