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recipes

Pan Fried Parmesan Brussel Sprouts

Perfect side for the christmas table.

30 6
Pan Fried Parmesan Brussel Sprouts | DonalSkehan.com, Perfect side for the christmas table.

recipes

Pan Fried Parmesan Brussel Sprouts

Perfect side for the christmas table.

30 6
Monday, December 12, 2011

1 tbsp of olive oil

A good knob of butter

1 clove of garlic, finely chopped

1kg of brussel sprouts

75g of Parmesan cheese, finely grated

Sea salt and ground black pepper

30 mins
Serves 6

Traditionally in our house we always steamed sprouts, but I really like the flavour you get from pan frying them. You could also add a few rashers of smoked streaky bacon for even more flavour.

Heat the oil and butter in a large frying pan over a medium high heat until the butter melts and begins to foam.
Add in the garlic and fry for 30 second before adding in the brussel sprouts and stir frying for 6-8 minutes until tender.
Add in the Parmesan, season with sea salt and ground black pepper and stir through until the cheese has melted
Serve straight away.
30 mins
Serves 6

Ingredients

1 tbsp of olive oil

A good knob of butter

1 clove of garlic, finely chopped

1kg of brussel sprouts

75g of Parmesan cheese, finely grated

Sea salt and ground black pepper

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