This mulled cider makes a perfect hot drink for cold winter nights. If you want extra sweetness add a tablespoon or two of honey or Apple Syrup.
- Place all the ingredients for the mulled cider into a large pot and place over a medium high heat. Bring to the boil and simmer for 10 minutes.
- Remove from the heat and leave for 20 minutes to allow the flavours to infuse before serving in mugs with thinly sliced apple.