My instagram
  • Beer and candied bacon cookies! Sounds a bit mad but so delicious! :) #bacon #cookies
  • Spent the afternoon cooking in @jamieoliver's kitchen with Jonny from the Craft @beerchannel! Don't worry Jamie we didn't make too much mess! :)
  • I am in cheesecake heaven! Check out @eric_lanlard's epic red velvet cheesecake! :) #love
  • Beautiful banoffee cake made under the watchful eye of @eric_lanlard this morn! Tough life for the crew @mrtomreader @toraldavda @ryburnham @beccabroadhurst who are tucking in! :)
  • End of filming present from the crew! Basically because I have been late every day and also because I love penguins! :)
  • Massive massive thank you to all the brilliant crew I've been working with for the past month in London (and of course the legend that is @johntorode1!). Have had such a ball! So sad to finish up but what a great time! :)
  • Filming with the lovely Romina from @thechiappas! So full from our Nutella recipe cook off! Nutella cheesecake bars and mini Nutella nut loaves coming to our youtube channels soon! :)
  • Filming some very tasty ginger beer above @jamieoliver's Fifteen restaurant for @drinkstube! :)
  • Max's last summer swim in Sweden! All back to Ireland next week! CANNOT WAIT TO SEE HIM!!!
  • Attack of the midnight salt beef bagel complete with mustard and gherkin at Beigel Bake on Brick Lane! #london #shoreditch
  • SCARY #shoreditch
  • Classical music outside my window in Shoreditch...
  • So thrilled to hear that our @SkoffHQ pies have won at the Great Taste awards! They loved our pastry and fillings! So exciting!Find them in Irish stores nationwide! :)
  • Tough day at the office @jamieoliver @jamiesfoodtube! Nice they've given me my own desk! 💼👍😄
  • Seriously good beef shabu shabu udon this evening at Koya Udon- but stand out dishes were the skate wing in a miso butter with matured lettuce stalk and fennel blossom and a grilled dexter beef rump with a red onion miso butter! Have I told you I am loving London??? :) #london
  • Coffee at the Albion with the missus before she flies back to Sweden! :)
  • Great to see you looking so agile in the water @johntorode1! :)
  • Penguins!!! The very best part of today! :) #london
  • The most amazing octopus I have ever eaten! Great meal at Chotto Matte this evening! :)
  • Labour and wait- Possibly the coolest little shop in London! Great collection of household bits. #shoreditch
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Filming at Sheridans Irish Food Festival

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It's been a couple of very busy weeks, getting FEAST all finished and launched, plus we've been fitting in the filming of the new series of Kitchen Hero: HomeCooked, (on RTÉ One from June 11th) each weekend at different festivals throughout Ireland.  On Saturday we were at Trim castle and then on Sunday we finished our current run of filming at the fabulous Sheridans Irish Food Festival.

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Introducing FEAST: A Dinner Journal

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An idea that started a long time ago, has finally come to life today and I am very thrilled to introduce you to FEAST: A Dinner Journal!  It's a unique quarterly food magazine which celebrates seasonal eating. All the features within the magazine lead to one final meal and a celebration of passionate food producers and craft.   It's been quite a journey to get to today and we have travelled all over Ireland to shoot the photography for each separate feature. 

In this first issue the focus is on, just some of Ireland's most exciting names in food, who have kindly shared their recipes for a course in our FEAST.  A small but very dedicated team have worked with me on this so a massive thank you to Ross Golden Bannon, Sharon Hearne Smith, Jane Matthews and Sofie Larsson for all the time and long hours put in.

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HomeCooked Newsletter | May 2013

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HomeCooked TV Shoot_7Hi guys!

Welcome to May, sunnier skies, longer evenings and best of all lots of wonderful new season produce!

This month it's all go with the new series of Kitchen Hero: HomeCooked, we are continuing to film before the show starts June 11th on RTÉ One.  We had a great week here in my own home kitchen cooking lots of baking recipes but it's also been so much fun to be out and about visiting festivals across Ireland.

The big news I've been waiting to tell you all, is that this month I'm launching my very own quarterly magazine online.  It's called Feast: A Dinner Journal and is a celebration of seasonal food which I've been creating alongside some very talented people over the last few weeks.  The first issue will be available online free for all on the 16th of May and you can sign up to be the first to recieve it here.

Kitchen Hero: Great Food For Less starts on Good Food Channel in the UK on Monday 13th of May with two back to back episodes at 7pm.  I'll be taking part in a twitter takeover right after the show on Monday night, answering questions via the Good Food Channel twitter page.

This month make sure to check out Delicious Magazine for my lemon and blueberry slices and Good Food Magazine for my Chocolate Chip Ice Cream Sandwiches and recipes from the Kitchen Hero: Great Food For Less TV show.  This weekend the Irish Independent are also featuring the recipes from the food shoot myself and Kate Packwood from the Wild Flour Bakery put together, so make sure to pick up a copy.

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Ballymaloe LitFest and a postcard from my mortifying/proud childhood…

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Yes, I'm afraid to admit, that bespeckled boy with the tea towel on on his head, demonstrating how to make homemade pizza, is me… You may be wondering why the strange get up, but to me it was quite clear at the time, that with my jam jar glasses, I was a dead ringer for the Queen of Irish food, Darina Allen.  It made complete sense to set up my dad's video camera with the help of my best friend, dressed as Delia Smith, to present the forgotten episode of Darina's TV show "Simply Delicious: The Cook Off", complete with my best impression of Darina's dulcet tones.  Clearly it would have been a ratings winner!

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