Try and choose some tasty bacon from your butchers, it will make all the difference!
Makes 4 tasty sandwiches
4 rashers of good quality bacon
1 nice ripe avocado
4 slices of Irish brown bread
A little butter to spread
75g of sundried or sunblushed tomatoes roughly chopped
A pinch of sea salt and ground black pepper
Place 4 rashers under a hot grill and cook on both sides till crispy. Toast 4 slices of Irish brown bread.
Slice the avocado in half, remove the stone and carefully scoop out the flesh. Slice the avocado into half moon pieces.
Butter the slices of toast and place a rasher of bacon on each slice. Top the bacon with pieces of avocado and tomatoes.
Sprinkle with a little sea salt and ground black pepper. Serve straight away.