These are incredibly tasty little cookies which are so easy to make. Perfect for cooking with kids!
Makes approximately 9 cookies
4 rounded tablespoons of crunchy peanut butter
1 large egg
2/3 cup of dark brown sugar
1/3 cup of whole wheat flour
Place the sugar, and flour in a large mixing bowl and combine. With a wooden spoon create a well in the center of the bowl and add the egg and peanut butter. Beat the egg and peanut butter with the flour and sugar until a thick dough forms. If the dough is too moist simply add a little extra flour. Allow the dough to sit in the fridge for about 15 minutes.
Remove from the fridge and place rounded tablespoons of the dough onto a greased baking sheet. Bake in the oven at 180oC/ for approximately 15 minutes or until the cookies brown slightly.
Remove from the baking sheet and allow to cool.